(French - 6 Coquilles Au Colin Dalaska, Sauce Corail)

 

Indulge in the rich, distinctive flavours of Maison Thiriet's 6 Scallops with Alaskan Coley and Coral Sauce, a delicacy that will transport your dining experience to the heart of French cuisine. This exotic seafood starter brings together tender scallops and succulent Alaskan Coley, smothered in a tantalizing coral sauce. With the added depth of button mushrooms, onions and garlic, this dish boasts a harmony of flavours that will leave you yearning for more. This frozen gourmet appetizer is perfect for those who seek an effortless yet impressive dining experience at home.