(French - Cocktail De Fruits De Mer Au Piment Despelette)

 

Indulge in the exotic flavors of the ocean with Maison Thiriet's Seafood Cocktail with Espelette Pepper. This delectable blend of top-quality Pacific Mussels, succulent Calamari, and delicate Scallops makes up a whopping 71% of the mix, all tossed in a savory blend of semi-dried tomatoes, onion, lemon juice, basil, garlic, and the pièce de résistance - PDO Espelette pepper. The delicate balance of flavors is complemented by the buttery undertone and a hint of extra virgin olive oil, making it a true gourmet delight. Frozen to retain its freshness, this Seafood Cocktail is a testament to Maison Thiriet's commitment to bringing the bounty of the sea to your dinner table.