(French - Colin Dalaska Moules Sauce Creme Et P. De Terre)

 

Feast your senses on the culinary delight that is Maison Thiriet's Alaskan Coley Mussels, Cream Sauce and Mashed Potatoes. This divine frozen meal combines the rich flavors of the sea with the comforting creaminess of classic mashed potatoes. Prepared with 21.2% Alaskan Coley fish and 6.0% Pacific Mollusks, this dish is a seafood lover's dream. It's all brought together with a luscious cream sauce, seasoned with onion, garlic, and white pepper, and served over a hearty helping of perfectly mashed potatoes.