(French - Lulu L'ourson Chocolat Lait 150g)

 

Indulge in a sensory journey with LU's artisanal Sponge Cake. This French classic is lovingly made with 23.2% wheat flour and 12.3% eggs, resulting in a delightfully light and fluffy texture. In every bite, you'll savour the rich blend of decadent 6% chocolate interspersed with the sweetness of glucose-fructose syrup and sugar. This sponge cake is also enriched with vegetable fat and powdered skimmed milk, all stabilized meticulously with glycerol, promising a heavenly taste in each slice. Sealed within the package is a tempting blend of aromas that will make sweet lovers swoon. However, please bear in mind that this product may contain traces of wheat, gluten, egg, soy, milk, and nuts.