(French - L’escargot au chocolat noir)

 

Indulge in the rich, velvety taste of Lanvin’s The Dark Chocolate Snail. This distinctive festive chocolate is made using 47% praline, a delicious blend of sugar, hazelnuts, and almonds, which perfectly complements the robust flavor of the dark cocoa mass. Every bite will treat your palate to a luxurious mix of natural vanilla flavor and high-quality cocoa butter. It's the perfect balance of sweet and nutty, offering a decadent treat for the festive season. Please note, this product may contain traces of other fruit shells, milk, egg, or gluten.