(French - Gigot d’agneau de pre-sales de Nouvelle-Zelande sans os)

 

Introducing the New Zealand Coastal Lamb Leg – Boneless, a premium offering from the renowned brand, Coastal Spring Lamb. This exceptional cut is sourced from the pristine pastures of New Zealand's coastal regions, renowned for their all-year-round lush, nutrient-rich grass. The result is a succulent, tender lamb leg, expertly de-boned for your convenience. Our frozen lamb leg is not only a wholesome, high-quality protein source, but it also boasts a well-balanced, succulent flavor profile that truly sets it apart.