(French - Pain Depices Special Foie Gras Finement Poivre)

 

Treat your taste buds to a unique balance of sweet and savory with our Labeyrie Gingerbread For Foie Gras, Slightly Peppered. Made with love by a renowned French brand, this gingerbread is an artful blend of sugar, rye flour, honey, egg yolks, and just the right blend of spices including a hint of pepper. The gingerbread is slightly peppered, introducing a tangy twist to the classic sweet flavor. The ingredients are carefully curated, maintaining a delicate balance between the sweet and spicy elements. Please note, this product may contain traces of milk, soy, and nuts.