The Gluten Free Maria Biscuit 380G is a delightful treat for anyone on a gluten-free diet. Made in Spain, these biscuits are crafted from a blend of corn flour, rice flour, and high oleic sunflower oil, providing a wholesome snack that's rich in fiber from corn and pea. With a hint of sweetness from the glucose and fructose corn syrup and a pinch of salt for balance, these biscuits are perfect for a guilt-free indulgence.