(French - Fondue Dechalotes)

 

Indulge in the authentic taste of French cuisine with Maison Thiriet's Shallot Fondue. This culinary delight is a harmonious blend of 68.3% shallots, Muscadet PDO white wine, butter, balsac vinegar, honey and a touch of chives, salt, and white pepper. The fondue, frozen to retain its freshness, serves as an exquisite accompaniment to vegetables, fish, and meat. With Maison Thiriet, you can experience the richness of French gastronomy in the comfort of your own home.