(French - Petales de saumon fume aneth et citron)

 

Introducing a taste of French gastronomy with Delpeyrat's Dill and Lemon Smoked Salmon Slices. Made with 90.6% Atlantic Salmon, this delicacy is a rich source of omega-3 fatty acids, vitamins B12 and D, and selenium, contributing to heart health, brain function, and strong bones. Each slice is delicately smoked and then seasoned with a pinch of salt, zesty lemon peels, and a gentle touch of dill for a refreshing taste. The result is a beautifully balanced flavor profile that promises to elevate your culinary experience.